Nik Nak Production Line Making Machine
1.certification：CE ISO SGS
2.Motor:Siemens，ABB or Chinese Brand
3.Electrical components: Schneider, Delta, or Chinese brands
4.capacity：100-200kg/h
5.Power:15/22kw
6.Material：stainless steel
Description
introduction
Kurkure/ Cheetos/Nik Nak are kind of special extrude id snacks, very crunchy and delicious in taste. They are made by a special extrusion process. The corn grits are moisturized by water in the flour mixer and fed to the Rotary Head Extruder. In the extruder, due to the rubbing of two rotary plates, the corn grits are squeezed and twisted into curl shapes. The cutting knives can cut them to the required length.
It can be fried in a fryer or toasted in an oven and then cooled before flavoring Seasoning is sprayed onto their surface to get different delicious tastes. Due to their delicious tastes and nutrition, they are quite popular with consumers.
video
Raw Material
Corn, rice, millets, wheat, oat, barley etc.
Product Sample
Flow Chart
Fried Type:
Mixer → Extruder → Roller Sifter → Continuous fryer → Single drum seasoning
Technical Parameters
|
Model |
Installed Power |
Power Consumption |
Output |
Size of production line |
|
SSE 76-Ⅰ |
90 kw |
70kw |
120-150 kg/h |
16x1.5x2.2(m) |
|
SSE 76-Ⅱ |
100 kw |
80kw |
150-200 kg/h |
17x1.5x2.2(m) |
Other Machine Details
(The material of the machines and the brand of the motor can be made according to the requirements of customers)
Mixer
We have 3kw, 4kw, 7.5kw etc.
The material can be stainless steel 201 or stainless steel 304
Extruder
To extrude the corn grits to the required shape and size
Model: SSE 76-Ⅰ, SSE 76-Ⅱ
Capacity: 100kg/h to 400kg/h
Material: stainless steel
Fryer
We have continuous fryer and discontinuous fryer for customers to choose, and we provide other equipment supporting fryer
Flavoring roller
To mix the oil and flavors on the surface of the food.
There are wheels at the bottom of the machine for easy movement. The material of the machine can be stainless steel 201 or stainless steel 304.
features
1. The new kneading extrusion technology makes the product crispy and delicious.
2. Design exquisite and precise control system.
3. The key parts are made of brass, which has good abrasion resistance.
4. Vibration feeding makes feeding uniform and adjustable.
advantages
Process:
The high-shear fried nik nak production line uses corn grits as the basic raw material. After extrusion, puffing and curing, the moderately puffed grains are crisp and hard. After high-temperature frying, the embryo body is expanded instantaneously, the arrangement of the starch structure is broken and reorganized in a short time, and the overall homogenization effect of the food particles is better. The taste is crisp, the taste is diverse, and the advantage of being oily but not greasy.
Operate:
The fried nik nak production line has no serious pollution such as noise and dust. Some of the lightly polluted fumes that are harmful to the environment due to frying are exhausted outside the plant through fan absorption and emission to ensure food quality and safety. It occupies a small area and is easy to operate, without redundant labor, which can minimize the labor cost of the user
Certification
FAQ
Q: What voltage does the kurkure extruder need?
A: Three-phase, 380V/50Hz, we can make it according to the local voltage of customers in different countries, but it must be three-phase.
Q: Raw materials for kurkure making machinery?
A: Corn grits/corn grits are used as raw materials and mixed with water and oil.
Q: capacity of kurkure manufacturing machinery?
A: 100-200kg/h
Q: could you show the Kurkure sample produced by your machine?
A: Yes, we will provide you sample pictures, videos for your reference.
Packing & Shipping
We have our own freight forwarder to ensure that the machine arrives at your address safely and without damage.
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