Industrial Bread Crumb Machine
1. Certification: CE ISO SGS.
2. Motor:Siemens, ABB or Chinese Brand.
3. Voltage: depend on local voltage.
4. Raw material: grain flour.
5. Core Components: PLC, Engine, Bearing, Motor.
6. After-sales: Engineers available to service machinery overseas.
Description
Introduction
Puffed bread crumbs are a great food ingredient, and their appearance has brought many delicious foods. Puffed bread crumbs can not only add crispy outside and tender inside to fried chicken and fish, but can also be used as bread crumbs to marinate meat and seafood, making them more delicious.
During the production process of puffed bread crumbs, high temperature and high pressure are used to make it into a puffed state. This production method makes the bread crumbs lighter and more textured, and has better adsorption and retention of the original flavor of the ingredients.
The use of puffed bread crumbs is not only convenient, but also can greatly reduce the frying time of ingredients, thereby reducing unnecessary calories and fat intake, and greatly improving the nutritional value of ingredients. Whether it's home cooking or catering, it brings more benefits.
Final Product
Puffed bread crumbs come in many different shapes, such as needle-shaped, granular, crescent-shaped, disc-shaped, etc. Different shapes sometimes require different production processes. Therefore, it is very important to confirm the samples that the customer wants to make at the beginning, which directly determines the customer's production line configuration. After confirming the sample, we can start to recommend the appropriate configuration according to the customer's production, budget and other requirements.
Main Raw Materials
High-gluten flour or flour
Product Video
Parameter
|
Model |
Installed Power |
Power Consumption |
Output |
Size |
|
DSE - 65 |
74 kw |
52 kw |
100-150 kg/hr |
17x1.3x2.2(m) |
|
DSE - 70 |
105 kw |
75 kw |
200-250 kg/hr |
20x1.5x2.2(m) |
|
DSE - 85 |
205kw |
150 kw |
350-500kg/hr |
30x1.5x2.6(m) |
Flow chart of Bread Crumb Making Machine
machine advantages
The advantages of using a puffed bread crumb extruder in the bread crumb production process include the following:
1. Reduced labor costs: The machine can produce a high volume of crumbs with minimal human input, reducing the need for manual labor.
2. Consistent quality: The extruder is designed to produce uniform-sized crumbs, resulting in a more consistent product.
3. Reduced waste: The machine can process leftover or stale bread, reducing waste and lowering production costs.
4. Increased efficiency: The production line can be configured to operate continuously, maximizing efficiency and productivity.
FAQ
1. Q: How long is your guarantee time?
A: One year after commissioning
2. Q: How is the installation?
A: When the machine arrives at the your workshop, we send 1-2 engineers to install the machine and teach the workers how to use.
3. Q: Are you real factory?
A:Yes,sure friend,we are real factory,our factory located in Jinan city,Shandong Province,China,Welcome to our factory at any time.
Packing and Delivery
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