
Breadcrumb Extruder Production Line
Bread crumbs is a widely used food additive, used on the surface of fried food, such as: fried chicken, fish, seafood (shrimp), chicken legs, chicken wings, onion rings, etc. It is delicious, crispy, soft, delicious and nutritious .
Description
Products Description
Products Description
Application
The breadcrumb production line is a completely of automated production lines covering all stages: from mixing and transporting raw materials to extrusion, molding, and drying. It processes a wide range of ingredients, such as flour, rice flour, corn flour, corn starch, soy flour, and more. The machine produces breadcrumbs in a variety of shapes, including needles, particles, snowflakes, flakes, stars, and more.
Products Description
Parameter
|
Model |
Installed Power |
Energy Consumption |
Capacity |
Dimensions |
|
DSE - 65 |
74 kw |
52 kw |
100-150 kg/h |
17x1.3x2.2(m) |
|
DSE - 70 |
105 kw |
75 kw |
200-250 kg/h |
20x1.5x2.2(m) |
|
DSE - 85 |
205kw |
150 kw |
350-500kg/h |
30x1.5x2.6(m) |
Description
Breadcrumbs are a widely used flavoring in food, primarily in Western cuisine for fried foods such as chicken breasts and drumsticks. Our company's new breadcrumb production line has revolutionized traditional breadcrumb production, transitioning from bulk to mass production. This reduces labor, prevents inventory buildup leading to reuse, eliminates waste, lowers production costs, and increases labor productivity. Our main products include needle-shaped breadcrumbs and granulated breadcrumbs.

Products Description
Our advantage:

Dry Processing Machinery
1. Heavy-duty cabinet for excellent stability
2. Alloy screw design with double screws for easy cleaning
3. Rotary cutting utilizes linear cutting for easy cutting head adjustment
4. Siemens main motor for superior quality and long service life
1. Significantly reduces processing time and improves production efficiency.
2. Employs a flexible cutting system that facilitates conversion and adjustment of cutting methods.
3. Can flexibly process various types of bread, snacks, and fried bread cubes for soups and salads.
4. Optimizes processing technology, reduces energy and water consumption, and promotes sustainable development.
5. Uses process control to produce excellent quality products with consistent characteristics and flavor.
6. Variable output and customized design allow for increased production capacity from 100 kg/hour to 600 kg/hour.
Products Description
Our customer

Products Description
-Packing & Shipping:
• Inner packaging is plastic film; outer packaging is a wooden or plywood crate (according to customer specifications).
• Simple packaging with plastic film, using wooden pallets.
• Shipping methods: sea, rail, express shipping, or according to customer specifications.

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