3d Fried Snack Production Line

2D and 3D products mainly use high-gluten flour and starch as raw materials, which are mixed with water. The raw materials are simple, easy to obtain, have low production costs, and high profit margins.

By changing different molds, a variety of different products can be produced, such as triangles and circles. Molds can also be customized according to customer needs.

Non-fried：

 

Fried:

 

 

 

 

Model	Installed Power	Power Consumption	Production Capacity	Dimension
SSE100	77kw	50kw	80-100kg/h	2900*880*1900mm
DSE75F	160kw	75kw	250-350 kg/h	25000*1500*2400mm

 

 

 

 

With 23 years of development, Jinan Bright Company has grown into a leading manufacturer of high-quality extruder equipment in China. Leveraging profound experience in R&D and production of extrusion machinery, it has established a solid reputation for reliability, technological excellence and customer-centricity.
Its factory covers about 15,000 square meters, divided into a modern production workshop and a finished product exhibition workshop. The production workshop is equipped with advanced standardized lines and strict quality control systems, while the exhibition workshop displays a full range of products for customers to intuitively check performance and structure.
Shandong Forward Company boasts a comprehensive product portfolio of extrusion machinery, including twin-screw extruders, single-screw extruders, and supporting equipment such as conditioners, dryers, and spraying systems. Whether customers have small-scale laboratory test needs or large-scale industrial mass production requirements, the company can provide customized equipment solutions to meet diverse production demands.
In addition to a complete product range, the company maintains a sufficient inventory of core equipment and key components. Upon customer order confirmation, the professional production team can immediately initiate the equipment refinement and assembly process. Leveraging mature production management systems and efficient workflow coordination, the company ensures that orders are completed and delivered at the fastest speed. This efficient order fulfillment capability effectively shortens the customer's production preparation cycle, significantly saving time and cost for customers and helping them quickly put the equipment into production to seize market opportunities.

 

1. What maintenance is required for the extruder production line to ensure long-term operation?

Regular maintenance is critical for extending the line's lifespan and maintaining stability:

Daily maintenance: Clean the extruder barrel, screw, seasoning drum, and oven after use to remove residual materials; check for loose bolts and abnormal noises during operation.

Weekly maintenance: Inspect the lubrication of moving parts (e.g., extruder bearings) and replenish lubricants if needed; clean the dust removal system of the crusher.

Monthly maintenance: Check the wear of the extruder screw and barrel (key components affecting puffing effect) and replace them if worn; calibrate the temperature control system of the oven and extruder.

Following the maintenance manual provided can effectively reduce downtime and extend the line's service life to 8-10 years.

2. Can the production line be adjusted to make different shapes and flavors of puffed snacks?

Yes, the line offers excellent flexibility for product diversification. For shapes: Replace the mold of the extruder (e.g., round, stick, star, or custom shapes) to produce different puffed snack forms. For flavors: The inverter-controlled seasoning drum allows easy switching between savory (salt, cheese, barbecue) and sweet (honey, chocolate, strawberry) seasoning powders. When paired with a specialized corn puff machine, it can also create unique corn-based snacks, helping you expand your product portfolio to meet changing market preferences.

3. What food safety standards does the production line comply with?

All our production lines adhere to international food safety standards (e.g., CE, FDA) and local regulations. Key safety features include:

Food-grade 304 stainless steel for all material-contact parts (extruder, seasoning drum, oven, etc.), ensuring no contamination and easy cleaning.

Sealed conveying systems (e.g., screw feeders, air conveyors) to prevent dust pollution and cross-contamination.

Temperature and pressure monitoring systems for the extruder to ensure stable production and product safety. We also provide relevant certification documents to support your market access and quality audits.

4. What after-sales support do you provide after purchasing the production line?

We offer comprehensive after-sales service to ensure smooth operation:

Installation & training: Our professional team provides on-site installation, commissioning, and hands-on training for your operators (covering operation, maintenance, and troubleshooting).

Technical support: 24/7 online and offline technical assistance to resolve issues promptly via phone, video, or on-site visits.

Spare parts supply: A global spare parts warehouse provides fast delivery of key components (e.g., extruder screws, oven heating elements) to minimize downtime.

Regular follow-ups: We conduct quarterly follow-up visits to check line performance and offer optimization suggestions based on your production data.

 

 

 

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