Instant Nutrition Rice Extruder Machine
Main motor brand: Siemens or Chinese brand
Inverter brand: Delta/Pioneer/Schneider
Certification: CE SGS ISO
Capacity: 250-350kg/h
Voltage: three-phase 380v 50hz(can be customized)
Material: stainless steel
Screw type: Integral screw
Extruder type: twin screw extruder
Barrel type: square barrel/round barrel
Description
Product Introduction
Instant rice is a popular and convenient food item for people who are living a fast-paced lifestyle. It saves time and effort in the kitchen, while providing a nutritious and filling meal. The instant rice production line is designed to automate the process of producing high-quality rice that is easy and quick to cook. By using advanced technology and adhering to strict quality control measures, the instant rice produced by this production line is not only delicious but also safe and healthy. This production line comprises various process stages such as cleaning and removal of impurities, parboiling, drying, milling, polishing, and packaging. The end result is a perfect batch of instant rice that meets the demands of consumers worldwide. The instant rice production line is an excellent example of how technology and innovation can make our lives easier and more convenient.
Production Line flow chart

Products sample

Production Line Video
Technical Parameters
|
Model |
Installed Power |
Power Consumption |
Production Capacity |
Dimension |
|
DSE - 70 |
112 kw |
80 kw |
150 - 200 kg/h |
22 x 1.5 x 2.2 m |
|
DSE - 75F |
160kw |
75kw |
250 - 350 kg/h |
25 x 1.5 x 2.4 m |
Main Machine Picture



Artificial instant rice is a highly convenient food option that can be easily prepared by anyone, anywhere. It is a product that has gone through a rigorous process, from mixing to drying to packaging, to ensure its taste and quality. The production process involves several steps that are necessary to achieve a perfect and consistent product.
The first step in the production of artificial instant rice is the mixing. This is where the ingredients are combined in the right proportions to create a blend that will form the rice grains. The blending process is crucial as it determines the texture, flavor, and nutrition of the final product.
Next, the mixed ingredients are fed into a machine that forms them into rice grains. The grains are then steamed to ensure that they are evenly cooked and have the desired texture. After steaming, the rice grains go through a drying process to remove any excess moisture.
Finally, the dried rice grains are packaged into individual servings that are convenient for consumers. The packaging machine is designed to ensure that the product is sealed properly to maintain its freshness and prevent any contamination.
Overall, the production of artificial instant rice is a simple yet complex process that requires careful attention to detail to ensure a high-quality product. With the right equipment and techniques, it is possible to produce a product that is tasty, nutritious, and convenient for consumers. Artificial instant rice is a great option for busy individuals who want a quick and easy meal without sacrificing taste or quality.
Our Certification

Packing & Shipping

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